Hi companions, today we will make PARLE G BISCUIT CAKE IN PRESSUR COOKER. French sear is exceptionally delicious, it is cooked in restorent and at home also.the kids like it in particular.
Preparation time -15 minutes
Time to cook in -25 minutes
TOTAL TIME – 40 MINUTES
Read Here - How To Make An Omlette
Firstly, In a bowl take powdered biscuits, add the sugar, milk powder and baking powder and mix.
Now add the Vanilla essence and milk. Whisk properly until the mixture is smooth.
Now Add the dry fruits or Tooti frooti and beaking soda .
Now transfer this batter into a bowl.
Place the bowl in the pressure cooker. Remove the gasket/ring of the cooker.
Now Keep the whistle on and bake the cake.
Now the first five minutes on high flame and then 15 to 20 minutes on medium flame.
Remove the lid to check if the cake is baked. You can check by inserting a knife/skewer to see if it is baked.
It takes slightly more time for the cake to bake from center.
Now keep the lid on of the cooker even after you take it off the heat. The steam helps to bake the cake from the center.
Now the cake is ready to eat .Now you can serve it.
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